Offered by BHMS Business and Hotel Management School, Switzerland
Course Overview
This intensive one-year programme is specifically designed for career-changers, providing a direct and comprehensive pathway into the culinary arts. You will master advanced cooking techniques and develop your creative palate through a rigorous, hands-on curriculum. Embark on this transformative journey to confidently launch your new professional career in the culinary world.
Key Program Highlights
✓
Accelerated one-year curriculum for career changers
✓
Master advanced culinary techniques and flavor profiles
✓
Hands-on, industry-focused practical training
✓
Develop a creative and innovative culinary perspective
✓
Build a foundation for diverse culinary career paths
Requirements
academic certificates
✓
Secondary School marksheet and certificate
✓
Higher Secondary marksheet and certificate
✓
Undergraduate marksheet and certificate
english language tests
✓
TOEFL
✓
IELTS
✓
PTE
✓
DUOLINGO
identity
✓ Passport
medical
✓ TB Certificate
Duration: 1 year
Tuition Fee:
CHF29,100
Mode of Study: Full Time
University: BHMS Business and Hotel Management School
